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Listerine Cool Fatigue: A Microbiotic Analysis

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Listerine Cool Fatigue: A Microbiotic Analysis
The microbiota that have been tested all resulted in different biochemical reactions, whereby the organisms could metabolize various test systems that these organisms were not able to employ until after being treated. Table 4 identifies which metabolic test could be metabolized or not by each organism. L. acidophilus was ineffective in metabolizing citrate and urea after being treated with MO, with Listerine Original (LO) the organism was only capable of fermenting glucose and hydrolyzing urea, however the treatment with Listerine Cool Mint (LCM) the bacterium lacked the ability to metabolize urea. S. mutants following treatment with MO could decarboxylate ornithine and ferments adonitol, lactose and arabinose. In addition to metabolizing tests
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