Objective: The objective of this course is to acquaint students with the concepts, tools and techniques of accounting influencing business organizations.
MODULE - I:
Introduction to Accounting:
5 Hrs
Meaning, Need for accounting, Internal and External uses of accounting information,
Accounting concepts and conventions, Accounting practices, Generally Accepted
Accounting Principles. (Concept only of GAAP)
MODULE - 2:
Accounting systems & process
14 Hrs
Nature of accounting, Systems of accounting (Single entry and double entry), Process of accounting transactions, types of accounts Rules of accounting. Journal -Meaning, features, simple and compound entries. Ledger-Meaning, features, preparation of ledgers
MODULE -3:
Subsidiary books
12 Hrs
Subsidiary books - Sales book, sales return book, purchases book, purchase returns book, receivable book, payable book,
Cash Book- (Single column, double column, and three columnar cash book, petty cash book) and journal proper.
MODULE - 4:
Rectification of errors and Trial balance
6 Hrs
Types of accounting errors and methods or rectification of errors. Preparation of Trial balance MODULE-5
Bank reconciliation statement
Need for reconciliation and preparation of bank reconciliation statement.
8 Hrs
MODULE - 6:
10 Hrs
Single Entry system of bookkeeping
Preparation of Opening and Closing statement of Affairs and Computation of profit.
Preparation of revised statement of affairs
MODULE - 7
Fundamentals of Partnership
6 Hrs
Preparation of partners capital account- fixed and fluctuating-preparation of profit and loss adjustment account –calculation of interest on drawings.
MODULE - 8:
Final Accounts
14 Hrs
Preparation of Trading and Profit and Loss account and balance sheet of sole trading concerns and partnership firms including all adjustments.
BOOKS FOR REFERENCE:
1.
S.N. Maheshwari, Fundamental of Accounting.
2.
Shukla and