Colonial development along the eastern seaboard was strongly influenced by the geography of the regions settled and the ethnic makeup of the colonists. Generally, the colonies may be best understood as being divided in the following way: New England (Massachusetts, New Hampshire, Connecticut, Rhode Island), Middle (New York, New Jersey, Pennsylvania, Delaware), and Southern (The Carolinas, Georgia, Maryland, Virginia). While these colony groups had many things in common, they also had their own distinctive features. Colonists brought traditions from their home countries and developed new ways of life in North America as they responded to the unique demands of climate, economics, and belief systems. The following is an overview…
The fat tax is a fascinating and controversial idea where unhealthy foods and beverages would be subject to higher taxes to deter people from consuming them. Although, I can see where there might be merit to the idea, ultimately more people would suffer. This concept was discussed in the reading, “Let Them Drink Water!” by Daniel Engber. It suggested an interesting approach toward remedying one of the biggest problems we have in the United States, our own body weight.…
Obesity rates in the United States are among the highest in the world. Around two thirds of the adults living here are either overweight or obese and around 200,000 deaths in the United States are cause from obesity and causes health problems including cardiovascular disease, diabetes, and cancer. This is a major problem in our society to this day and continues to get worse and worse every year. My modest proposal would be to create a new tax called a “fat” tax that raises your regular taxes by a certain percentage, if your body fat percent is above the recommended, based on World Health Organization and National Institutes of Health recommendations.…
There are many ideas to how to help the obesity problem, one being a tax on junk food; however, should the men and women buying the junk food be taxed or the producers of the junk food? The article “Tax the Producers of Junk Food, Not the Consumers” by…
America is one of the richest, most technologically advanced and powerful country in the world, but it is also known as home to the most obese population in the world. It is because of the environment that is filled with fast food stores. As David Zinczenko says in his essay “Don’t Blame the Eater”, “Drive down any thoroughfare in America, and I guarantee you’ll see one of our country’s more than 13,000 McDonald’s restaurants. Now, Drive back up the block and try to find someplace to buy a grapefruit.” (p392). Paraphrasing this quote, it says how easy to get fast food and how hard to find fresh food in the same place. Now, fast food is almost unavoidable. Regulating advertisements to include warning labels about…
Journalist Robert Pearlberg quotes, “In 2010, Denmark increased by 25 percent its excise tax on chocolate, ice cream, sugary drinks and confectionary products… and timing of ads for foods high in fat, salt or sugar (par. 4). With this intention, obesity can prevented for future generations. Moreover, Pearlberg quotes, “The groups in the United States most likely to become obese are racial minorities… least able to access quality medical care (par. 9). However, this solution has an obstacle. Americans have relied on fast food for so long that imposing taxes on unhealthy, or sugary foods is unreliable for them. The poorer families rely on cheap fast-food to feed their families, and Pearlberg quotes that “Regulating food ads is also more difficult in the United States because our courts treat such ads as “commercial speech” constitutionally protected under the First Amendment (par. 6). Stopping obesity will take longer because of their objections on placing soda taxes, or the food commercials being protected by the First Amendment because it is treated as “commercial…
More and more young people are experiencing hypertension and childhood obesity, and because of which are seemingly becoming more prone to various diseases (Should Government Tax Sugary Drinks?). Many take a stand on the issue, as New York for example no longer allows the use of trans fats in their restaurants. Still the cost of unhealthy food has remained nearly the same, while the cost of a high yield diet has soared beyond that of the rate of inflation (Should Government Tax Sugary Drinks?). The idea has been presented that the government place a tax on unhealthy food, such as America’s favorite – soda pop! Various valid points have been made in relation to how this “sin” tax could help to benefit our financial deficit and better influence the people (A Tax That Invests in Our Health). Others object, saying that the tax is a form of discrimination, separating us about our assumed character and wellbeing (Does This Tax Make Me Look Fat?). Though the answer seems so clear to some at first how to go about imposing such taxes, it is important that the complexity of the situation is recognized to see if the tax would be effective enough to be worthwhile.…
Current Situation Article 1: In the article “Attacking the obesity epidemic by 1st figuring out its cause” by Jane E.Brody ,she claims that the food and beverage industries are trying to fatten us up by underestimating our bodys’ natural abilities to burn calories Article 2: In the article “Bad Food? Tax It, and Subsidize Vegetables” by Mark Bittman he claims that we should tax unhealthy foods such as soda and french fries rather than subsidize them. We should instead subsidize the “good for you” healthy food like veggies.…
Fast food is everywhere around us from the time we wake up to the time we go home to stop and get dinner at a greasy restaurant. Most of us who eat from these same restaurants are not sure of the ingredients in the restaurant’s food or where it comes from. America is always moving at such a fast pace that now most of us don’t even have the time to closely examine the food we consume. One of the main reasons for obesity in America today is that no one has the time anymore to make a healthy lifestyle a priority in their life.…
According to the Journal of the American Medical Association, approximately one-third of Americans are obese. There are several culprits to this alarming increase such as lack of exercise, failure to research nutrition information, and modality of convenience. Author of the book, “Fast Food Nation”, Eric Schlosser states the expenditure on fast food annually by Americans, has increased from six billion to 110 billion dollars in the span of approximately three decades. Schlosser correlates the increase of consumption to increase of Americans becoming obese. As mentioned earlier, fast food availability is only one aspect of the poor health epidemic. There are not enough valid grounds to prove the increase of obesity and diseases such as diabetes. The employees of the tobacco industry are not slipping cigarettes into the pockets of civilians forcibly. Similarly, these fast food corporations despite their sophisticated marketing are not completely directing individuals to consume their foods. Individuals have the freedom of choice and should be aware that their choices may lead to…
From 1991 to 2000 the average weight of Americans increased by 8.5 pounds- not such a shocking detail. Higher taxes are imposed on healthy foods but not junk foods, making unhealthy foods easier and more convenient to obtain. With this kind of economic “strategy” obesity is to be expected. To encourage healthy eating, higher taxes should be imposed on soft drinks and junk food. This strategy will surely influence a better diet and put America back at number one.…
One of the biggest issues Americans are faced with today are the increasing obesity rates that spread throughout the nation. The American industry makes it easy to eat unhealthy. Fast food is a quick, cheap, and tasteful meal made accessible to virtually anyone. When comparing prices at a grocery store, for the most part its clear junk foods are less expensive than healthy foods. If a tax was placed on unhealthy foods, it would make a substantial difference in the way consumers shopped.…
It seems to be common knowledge among most people that going out to eat and getting take out food is unhealthy and expensive, but that still does not stop them from doing it. Studies show that less than three percent of Americans live an unhealthy lifestyle (Less Than 3 Percent of Americans Live a ‘Healthy Lifestyle’). We live in a country where you can buy a hamburger for cheaper than you can buy an apple. It is also quicker for a person to pull up the drive through at McDonald's than going into a grocery store and buy a healthier option for a meal or snack when a person is in a hurry. This is not good knowing that a majority of fast foods and snacks contain high amounts of high fructose corn syrup which is proven to be an addictive additive. For example, when a person says “I just couldn’t help myself.” they might be right. Studies have shown that bad foods can cause changes in brain chemistry, involving dopamine and opioid receptors. These changes in the brain have similar effects as illegal drugs would have on the…
We all see the advertising and marketing for the big fast food chains such as, McDonald’s, Burger King and Wendy’s everywhere we go, it is hard to miss. A hefty majority of Americans continue to eat there a few times a week even though it is well-known this poor excuse for food is extremely unhealthy. It is just so convenient, they can be found everywhere, they have cheap prices, and the food tastes so good. It is a common misconception that these places are still acceptable to go to. Fast food has emerged into the most prominent symbol of American society, and that does not appear to be changing anytime soon.…
Should the government get involved in controlling what food options are available to American consumers in an effort to fight the war on obesity? The obesity rate for Americans today has almost doubled compared to the rate in 1997 (CDC, 2012). Some believe this increase, especially in children, has to do with the increase in so many unhealthy fast food restaurants (Chou et al, 2010). However, does the government have the right to tell fast food restaurants what to serve or tell people what to eat? It would seem to be the individual 's responsibility to take charge of his or her own health, yet obesity is rising and leading to more health issues. Therefore, government should step-in by restricting the amount of high volume fat, sodium, and other unhealthy ingredients served in fast food restaurants, by requiring the calories to be clearly listed, and by providing more education for people because these changes will have a positive effect on the health and choices of consumers.…