A report: a health food restaurant
A report: Health food restaurant in Toledo
Introduction
The aim of this report is to outline one of the health food restaurants in Toledo. Some information was collected during a meeting with some of my former workmates.
Where the restaurant is
The Parador is 4 km from the centre of Toledo, located on Emperador Hill on the Cobisa Road. Although the restaurant is indicated by traffic signs, the majority of travellers report that they needed to ask for information because of the difficulty to arrive.
The décor and the atmosphere
The building is spectacular and you can visit the World Heritage City from the function rooms, terrace and guest rooms. In general, customers rate the Parador very highly. As regards halls and dining rooms, most customers think that they are warm and cosy offering gorgeous views of the Imperial City.
The quality and variety of the food
Toledo’s tables are privileged to have inherited age-old recipes from Romans, Arabs, Jews, religious orders and shepherds. It is generally agreed that stews in traditional recipes are preferred to other dishes. However, many people would choose fame dishes as well, including quail and partridge, hare and rabbit, deer and wild boar. It seems that you can eat whatever you prefer among a big selection of dishes. Furthermore you can taste some fish, mainly cod and other salted ones. We suggest asking for Marzipan, the universal sweet for both Christmas and every day.
The staff and the service
The Parador is provided with all the facilities as needed to satisfy the customers. Most of them are surprised by the staff serving them in traditional costumes. However, it is generally thought that the waiting is too long. Besides, most diners complain about the booking and the opening times. We believe it would be preferable to have more staff available to deal both serving and booking. What is more, a significant majority of people vastly preferred extending the opening times until 23:30.
Conclusion
Overall,
Introduction
The aim of this report is to outline one of the health food restaurants in Toledo. Some information was collected during a meeting with some of my former workmates.
Where the restaurant is
The Parador is 4 km from the centre of Toledo, located on Emperador Hill on the Cobisa Road. Although the restaurant is indicated by traffic signs, the majority of travellers report that they needed to ask for information because of the difficulty to arrive.
The décor and the atmosphere
The building is spectacular and you can visit the World Heritage City from the function rooms, terrace and guest rooms. In general, customers rate the Parador very highly. As regards halls and dining rooms, most customers think that they are warm and cosy offering gorgeous views of the Imperial City.
The quality and variety of the food
Toledo’s tables are privileged to have inherited age-old recipes from Romans, Arabs, Jews, religious orders and shepherds. It is generally agreed that stews in traditional recipes are preferred to other dishes. However, many people would choose fame dishes as well, including quail and partridge, hare and rabbit, deer and wild boar. It seems that you can eat whatever you prefer among a big selection of dishes. Furthermore you can taste some fish, mainly cod and other salted ones. We suggest asking for Marzipan, the universal sweet for both Christmas and every day.
The staff and the service
The Parador is provided with all the facilities as needed to satisfy the customers. Most of them are surprised by the staff serving them in traditional costumes. However, it is generally thought that the waiting is too long. Besides, most diners complain about the booking and the opening times. We believe it would be preferable to have more staff available to deal both serving and booking. What is more, a significant majority of people vastly preferred extending the opening times until 23:30.
Conclusion
Overall,