Preview

My invention

Satisfactory Essays
Open Document
Open Document
371 Words
Grammar
Grammar
Plagiarism
Plagiarism
Writing
Writing
Score
Score
My invention
What the World Really Needs

Have you ever experienced the frustrating moment when you were at a restaurant and needed the waiter to ask for a refill or the check and you had to wait ten minutes before he or she actually came? That frustration will all end with the No Wait Waiter. It will work so easily that when you press the button the waiter will come as soon as possible. People will benefit from this because when you press the No Wait Waiter your waiter will be notified and come to your assistance without you blood pressure going up.
The No Wait Waiter will be a little button at both sides of the table and when you press it your waiter will receive a text message stating that your table is in need of some assistance. This is the way of dinning for the future. The No Wait Waiter will be at every restaurant, diner, and bar around the world. It will be criteria to have one of these at your food joint or else you will be fined and closed.
The No Wait Waiter will definitely benefit people around the world. It will safe people a lot of time because they won’t be spending ten minutes waiting for their waiter to come. It will also safe people a lot of hair pulling, moaning, and anger because you won’t be wasting precious time in your life. Waiters will also benefit from this invention because they will most likely get a better tip for coming to the customers assistance as soon as possible. The No Wait Waiter will also benefit the restaurant because people would be seated and leave faster so more people can dine their. This will help American families because this will be made in America and hire Americans so this would lower the unemployment rate in this country.
In conclusion the No Wait Waiter is definitely something the world is in need of. My invention will work in a way that anyone could use it. People will definitely benefit from the No Wait Waiter. Lets hope that this invention becomes a reality so I personally won’t continue to get frustrated when

You May Also Find These Documents Helpful

  • Good Essays

    Klara, R. (2005). WAIT A MINUTE!. Restaurant Business, 104(6), 20. Retrieved from MasterFILE Premier database.…

    • 920 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Economics 5050

    • 1669 Words
    • 7 Pages

    should use more waiters and fewer cooks because productivity per dollar is higher for waiters than for cooks.…

    • 1669 Words
    • 7 Pages
    Satisfactory Essays
  • Good Essays

    At Buffalo Wild Wings the service is usually very poor. The waiters and waitresses are very friendly, but friendless does not get a person’s glass refilled or food to the table faster. Instead of the waiter coming to the table to ask if anything else is needed, the customers are more likely to find themselves asking the waiter the questions. Even though some of the poor service has to do with the restaurant always being busy, one would think they would come up with ways to fix this problem. Hiring a bigger staff could easily solve this. If a person is going to Buffalo Wild Wings and is expecting their food to arrive at their table quick, then they have chosen the wrong place to…

    • 1291 Words
    • 6 Pages
    Good Essays
  • Good Essays

    The leading companies in their respective fields all have one thing in common, they deliver their product to the consumer as fast as possible using innovative supply chain management techniques and technologies. Take for example Toyota who revolutionized the Just In Time manufacturing system. Most companies have a similar philosophy even outside of manufacturing, understanding that customers want and they want now. Keeping this philosophy in mind I believe there is a way to revamp the supply chain at the café. Using app ordering the café can minimize wait time. The worst part of stopping for coffee in the morning is the dreaded line that waits, sure to make you late for work. The café could eliminate this horror by creating an app that allows consumers to place an order with a pick up time all from their phone. The technology could even be used for consumers enjoying the atmosphere of the café by allowing them to order from the comfort of their table. By simply creating an app that when launched displays a menu and allows the user to select their choice, applying their name or table number, and time to be picked up (if the order is to go). The app could increase revenue by increasing the customer base, inventory needs, and most importantly cutting wait times. The customers who choose not to utilize the app would even be more enticed to come in because there would be a shorter line at the counter. Online ordering as well as app ordering has been successful in the pizza industry and I believe the café could benefit from the same model that caters to a customer on the go.…

    • 633 Words
    • 3 Pages
    Good Essays
  • Good Essays

    Project Long Range

    • 955 Words
    • 4 Pages

    Food-service workers perform an important job that is always in demand. Waiters at restaurants have a responsibility to serve the customers' needs during the time they are in the restaurant. A waiter's salary is typically made up of a small hourly rate of pay and customer gratuity, so it is financially advantageous for a waiter to know how to properly serve customers.…

    • 955 Words
    • 4 Pages
    Good Essays
  • Satisfactory Essays

    Every time I go to this diner the service is the first thing I notice. Normally after walking through the door and finding a seat, a server is with us in just a minute or two. The server is right there for us, if we need anything. We find that the staff is fun to be around and they treat us like we are friends or family, joking, laughing, and having a good fun time. Since they are open throughout the night there can be some issues that arise because of crowds from the bars and clubs. Sometimes it can be a loud place and if there are a lot of people then we may have to wait for service because there is only one server. The crowds from the bars and clubs can get unruly at times and cause problems with other customers but the staff tries to keep it a calm and fun place.…

    • 695 Words
    • 3 Pages
    Satisfactory Essays
  • Good Essays

    Case Study Chipotle

    • 712 Words
    • 3 Pages

    A survey conducted 1,003 people about common issues with restaurants. 51% of the people responded with slow service as their pet peeve (Hunt). Imagine waiting and waiting for more than 40 minutes for your burger. It is a ridiculous matter. Luckily, Chipotle has excellent time management. In fact, according to Forbes, Chipotle came in on being top four of the fastest food servers in America (Tice). If there is no line to pick up the order, the whole procedure can go about three minutes max. If you do not have three minutes, Chipotle has an app that allows you to order and pay online. All that is left to do after that is just to pick up the meal. The faster the people get their food, the happier they’ll…

    • 712 Words
    • 3 Pages
    Good Essays
  • Better Essays

    Customer Service Level 2

    • 2436 Words
    • 10 Pages

    It is always best to deal with customer based situations face to face where possible, somebody waiting for their breakfast will already be upset they cannot have what they have asked for, they would get even more upset if they were made to wait for communication about the situation.…

    • 2436 Words
    • 10 Pages
    Better Essays
  • Good Essays

    Service is a very popular element in a casual dining restaurant. During my experience, the service turned out to be pretty good. If I had to give it a number between one being terrible and ten being terrific, I would give it an eight. When I visited Hickory Park, I was with my high school speech group, which had about 15 people in it. That weekend, like usual, Ames was hosting the large group all-state speech festival. This draws in a ton of people to Ames. Hickory Park is where everyone wants to eat; and I mean everyone! So like I expected, we had to wait outside for about 30 minutes because the restaurant was full. I know that there is not much they can do about the restaurant being full. That is just something people who visit during busy times have to deal with. One way to avoid people standing outside would be to make a bigger waiting…

    • 1069 Words
    • 5 Pages
    Good Essays
  • Satisfactory Essays

    Big Bowl Research Paper

    • 412 Words
    • 2 Pages

    When I went to Big Bowl- an authentic Chinese and Thai restaurant- with my mom, one of the first things I noticed was that they had great service. Right when we walked in, a lady came up to us and seated us. Right after, they gave us menus and asked us what drinks we wanted. They waiter was a very nice and patient gentleman. We ordered quite fast, and our food came even faster! The cooks at Big Bowl were even kind enough to have my mom's source on her stir fry be more mild than spicy, just as my mom asked. I have been to tons of restaurants in my lifetime, many of them having very crabby waiters or very…

    • 412 Words
    • 2 Pages
    Satisfactory Essays
  • Good Essays

    The Case Against Tipping

    • 1622 Words
    • 7 Pages

    Being part of the service industry can be a very non-rewarding job. Many people do not understand the preparation that takes place to provide good service. Usually before a restaurant opens the staff is there polishing and wrapping silverware, filling ice machines, setting tables, stocking sugar and salt and pepper shakers, etc. These tasks help to make restaurants run smoothly during regular business hours. Also, customers may not realize that the salary provided to those in the service industry is minimal and not enough to support a family. Tips are seen as a necessity to survive and are very much appreciated.…

    • 1622 Words
    • 7 Pages
    Good Essays
  • Good Essays

    In-N-Out Customer Service

    • 932 Words
    • 4 Pages

    In-N-Out Burger prides itself in quality food with the best possible customer service for a fast food restaurant. Best possible customer service? Ever wonder why it seems as if the associates are more aware of the elderly and the families there than you and your friends? In this paper, I will be informing you how different people are treated at one of our favorite restaurants. Through weeks of research, I have gathered enough information to show that the elderly and full on families due in fact receive better service than an average person does. I carried out my research at my local In-N-Out Burger in Temecula, California. I decided to place them in these three specific categories: teenagers, adults and elderly. I also mention if they were…

    • 932 Words
    • 4 Pages
    Good Essays
  • Good Essays

    Tipping Speech

    • 893 Words
    • 3 Pages

    No matter how different people may be there is one thing everyone in this room, and everyone and the world has in common. Food. We all eat it, we all love it and I don’t know about you guys but mealtime is easily one of my favorite parts of the day. But how often do we think about the people who serve us our food? Servers in Texas are only paid $2.13 an hour before tips and according to the Wall Street Journal and even with tips many servers end up making below minimum wage. I’m credible on this topic because I’ve worked in several restaurants and I’ve seen how many people almost completely rely on tips as their source of income. Tipping is relevant to you guys because everyone here has eaten in a restaurant and because most likely some of you guys have also had the pleasure of working in a restaurant. There are two solutions I propose to this problem, one everyone could make an effort to give their servers a good tip of around 20% if they receive good service, and also Texas could increase the amount that waiters and waitresses get paid per hour.…

    • 893 Words
    • 3 Pages
    Good Essays
  • Satisfactory Essays

    In these modern life styles, quick-service industry has growing rapidly and this is because of the limited time that consumers have for their meal.…

    • 641 Words
    • 3 Pages
    Satisfactory Essays
  • Powerful Essays

    A Fast Way to a Fast Food

    • 1840 Words
    • 8 Pages

    In the traditional model, like Mc Donald’s, customers enter the restaurant, study the menu panels for a short period, and stand in the shortest line (behind the many counters). When the customer reaches the front of the line, he or she places an order, pays at the register, and collects the food within few minutes. When, a customer requests a nonstandard item, for example a burger with no tomatoes or extra bacon and cheese, the order is not available in the prestocked food area. The counterperson calls the order in to the production area. The item is then prepared to order as a priority. The waiting time is a bit…

    • 1840 Words
    • 8 Pages
    Powerful Essays