William Piumbroeck Chem 214 Acid-Base Titration‚ Determination of Carbonate and Bicarbonate in a water sample Introduction The purpose of this lab is to determine the concentration of two bases‚ carbonate and bicarbonate‚ by using a potentiometric titration. We can determine the concentration of the bases in the reactions ( H+ +CO3- < ==> HCO3- and H+ + HCO3- < ==> H2CO3-) by the way the pH of the solution changes. The way the pH changes when a strong acid is added can
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Experiment TITRATION OF A COLA PRODUCT The CCLI Initiative Computers in Chemistry Laboratory Instruction LEARNING OBJECTIVES The objective of this laboratory experiment is to determine the molar concentration of phosphoric acid in a cola product. BACKGROUND Titration is an analytical technique used to find the concentration of a known volume of unknown substance by adding a known concentration of a known substance. As the unknown and known substance react‚ we look for a "telltale" indication
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Experiment 20: pH Titration: Phosphoric Acid in Cola Drinks Post-lab Assignment or Report The post-lab report for this experiment is due at the beginning of the following lab period. Student notes for the lab will be available on the lab T-Square site. Learning Objectives Students will be able to... • Use a known mass of solid acid to determine an unknown concentration of a basic solution (this process is called “standardization”). • Execute a titration using good‚ reliable technique.
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Communities. N.p.‚ n.d. Web. 28 May 2010. <http://cnx.org/content/m17138/latest/>. 3. "Phenolphthalein." Digipac Microcomputer Software. N.p.‚ n.d. Web. 28 May 2010. <http://digipac.ca/chemical/equilibrium/phenolpthalein.htm>. 4. "Titration." An Introduction to Chemistry - Bishop. N.p.‚ n.d. Web. 28 May 2010. <http://chiralpublishing.com/Bishop_Titration.htm>. 5. stander. "Acids and Bases." Chemistry and New Zealand. N.p.‚ n.d. Web. 28 May 2010. <http://www.chemistry.co.nz/acids_and_bases
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Maddie Sanchez 5-13-13 Period 5 I. Title: Titration Lab II. Purpose: To determine the concentration of an acid or a base exactly by neutralizing the acid or base with an acid or base concentration. III. Materials: The materials needed are a burette‚ boat dish‚ soap‚ beaker‚ ring stand‚ clamp‚ funnel‚ phenolphthalein (indicator)‚ scale‚ 250 mL flask‚ distilled water‚ stirrer‚ acid‚ and base. IV. Procedure: This lab was done in two days. On day one the first thing
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CHAPTER 1 INTRODUCTION 1.1 INTRODUCTION Calcium is the largest mineral in the human body‚ where it plays an important role in absorption and the releasing of calcium in the body is through the intestinal and kidney. The calcium in the body is controlled by hormones and vitamins (Takano et al). The three major components that involve in the controller the calcium is parathyroid hormone (PTH)‚ calcitonin and Vitamin D. The consistent the calcium in the body from despite variation in-take and excretion
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Introduction A titration is a technique used to find the solution of known concentration in the concentration of another unknown solution. Typically‚ the known solution is added from a known quantity of unknown solution until the reaction is complete. Titrations are also often used to determine the pH of a solution. This is important because without knowing how acid or basic a solution is people could hurt themselves and others but mixing chemicals together that are lethal. The objective of the
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amount of calcium ions. If time permits‚ I could perhaps investigate other variables such as pH‚ surface area and concentration and their effect on calcium leaching. Moreover‚ I could also use other types of fish soup stocks and compare to determine which soup has more calcium in it. Lastly‚ I have purchased “cleaned” anchovies from the supermarket to carry out this experiment‚ where the head and bones are removed as opposed to using whole anchovies found at hawker stall. The source of calcium present
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first discovered in England during the year 1808 by Sir Humphry Davy. He was able to separate calcium into a pure metal by doing an electrolysis process on a mixture of lime HgO‚ which is mercuric oxide. However‚ Sir Humphry Davy was not able to do this until after he found out Berzelius and Pontin electrolysed lime into mercury which constructed calcium amalgam. Although he discovered calcium in 1808‚ calcium metal was not available in large amounts until the beginning of the twentieth century. Before
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technique in volumetric analysis: Redox titration. • To review the stoichiometry of an oxidation- reduction reaction. • To determine the concentration of an unknown sodium oxalate (Na2C2O4) solution by titrating it against standardized potassium permanganate solution (KMnO4). • To determine the percent by mass of Fe(II) in the form of ferrous ammonium sulfate Fe(NH4)2(SO4)2.6H2O in a mixture by redox titration. B. Theory: (electron transfer reactions)
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