different components are altered. In this lab experiment‚ we will be doing an in-depth research of exactly what happens to the enzymes‚ when it happens‚ and why it denatures the way it does. b. Hypothesis Materials and Methods a. Materials 50ml beaker of fresh potato catalase Reaction chamber Ring stand and clamp 10ml graduated cylinder 100ml graduated cylinder 3% hydrogen peroxide Pan (water bath) Pipette Hot plate Ice Thermometer Boiled Catalase Buffers of varying pH: 4‚7‚10 Distilled
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The effect of enzyme concentration‚ substrate concentration‚ pH‚ and temperature on the enzyme catalase. Introduction: Enzymes are biological catalysts; proteins and RNA. They are required for most biological reactions and they are highly specific. Each enzyme has an active site. The active site is the spot on the enzyme where a substrate fits in. Substrates binds with enzymes through the active site. Enzymes‚ being highly specific‚ only fit with one certain substrate. Enzymes and substrates
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Physics Practical TAS Lab Report Experimental test of Fc=mrω2 by whirling a rubber bung CHUI‚ WING LAM CYNTHIA 6B (3) GROUPMATES: ANDY TAM‚ TOMMY LO Date of experiment: 26-01-2011 Date of submission: 21-02-2011 I. Objective For a body moving in a uniform circular motion‚ measure the centripetal force acting on it and compare it with the theoretical value Fc=mrω2. II. Theory |Fc=mrω2 =Mg |where |Fc is the centripetal force | |
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Factors Affecting the rate of Hydrogen Peroxide degradation using Catalase Introduction An enzyme is a globular protein which functions as a catalyst that speeds up the rate of a reaction without being consumed in the reaction. An enzyme-catalyzed reaction occurs when a substance called the substrate binds onto the active site of the enzyme. This joining allows for a reduction in the activation energy and the reduction in activation energy helps the reaction to occur at a quicker rate. Enzyme
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The effect of time on enzyme reaction. Abstract: In this lab investigation we will observe how the amount of hydrogen peroxide is affected by catalase over time. The enzyme was added to 10 mL’s of hydrogen peroxide and observed over time to determine the relation between time and enzyme activity. The hypothesis stated that as time increased substrate would decrease. Therefore I predicted that at 60 seconds‚ there would be the least amount of H2O2. The enzyme activity mirrored my predictions
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Solvent/Water Trap Diagram Rodney Atwaters Halle Bair May 28‚ 2013 Chemistry 36100 Introduction The purpose of this lab was to produce benzoic acid by mixing sodium benzoate with hydrochloric acid. The Hydrochloric acid used in the experiment was a stock solution made by mixing HCl Acid and deionized water. HCl acid‚ historically called‚ muriatic acid or spirits of salt‚ hydrochloric acid is produced from sulfuric acid and common salt‚ NaCl (Princeton.edu). Since the early 1900 ’s‚ sodium
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CHM138 Lab 2 Measurements: Accuracy and Precision Name: Data Tables Place your completed data tables into your report here: Data Table 1 Measuring Instrument Decimal Known With Certainty Decimal Estimated Ruler Tenths Hundredths Thermometer Tenths Hundredths 10mL graduated cylinder Tenths Hundredths 50mL graduated cylinder Tenths Hundredths 100mL graduated cylinder Tenths Hundredths Data Table 2 Measurement Data Length of aluminum plastic packet 5.1cm Height of aluminum plastic packet 6
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Date of Experiment: September 10th‚ 2013 Organic Chemistry II – CHLB330 Name: Symone E. MoxeyLab Partner: Lynden Cooper Synthesis of Aspirin (Acetylsalicylic Acid) Abstract:- Aspirin (acetylsalicylic acid) is produced experimentally in the lab. The resulting percentage yield is 65.5%. The purity of the obtained product is tested using the melting point and Ferric Chloride Test (FCT). The aspirin was massed‚ and the melting point was determined. Based on the data collected‚ there was a total
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variable? What was the control? What were some constants in this lab? 2. Calculate the average rate of water loss per day for each of the treatments. (Humidity‚ Light‚ Fan‚ Dark‚ Room or control). 3. Explain why each of the conditions causes an increase or decrease in transpiration compared with the control. 4. How did each condition affect the gradient of water potential from the stem to leaf in the experimental plant? 5. What is the advantage to a plant of closed stomata when
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PR OCEDURE Before beginning‚ set up a data table similar to the Data Table: Experiment Results in the Lab Report Assistant section. This experiment will create a reaction of sodium carbonate and calcium chloride dihydrate to produce a precipitate of calcium carbonate. This formula is: Na2CO3(aq) + CaCl2. 2H2O(aq) à CaCO3(s) + 2NaCl(aq) + 2H2O 1. Put on your goggles. 2. Weigh out 1.0 g of CaCl2·2H2O and put it into the 100-mL beaker. Add 25 mL of distilled water and stir to form the calcium
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