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    Improvised Water Filter: A Way of Preventing Water Pollution and Promoting Water Conservation Problem: Presence of Inorganic Materials in Water ( Water Pollution) Proposed Solution: Filtration of Water by natural means Introduction: Water is one of the magnificent gifts nature gave to mankind. Water is almost everywhere. And we need it in just about any activity we do. Water satisfies our thirst. Even our bodies are composed of about 75% of water. We need water in agriculture. And waterforms

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    Water Resources

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    WATER RESOURCES The sources of water that are useful to human life are called water resources. Uses of water include agricultural‚ industrial‚ household and recreational activities. The majority of human uses require fresh water. 97 percent of the water on the Earth is salt water and only 3 percent is fresh water; slightly over two thirds of this is frozen in glaciers and polar ice caps. The remaining unfrozen fresh water is found mainly as groundwater‚ with only a small fraction present above

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    How does a climate change influence water resources? Climate change is the biggest challenge that we face in the world today. It is already leading to significant changes in the world’s physical environment. Extreme weather events are becoming more frequent. Glaciers are melting. Sea ice and snow cover are declining. Animals and plants are responding to earlier seasons. Global warming has already driven up mean sea levels by 110-20 centimetres during the last 100 years‚ and this is forecast to

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    ANTIMICROBIAL ACTIVITY OF SOIL USED IN THE TREATMENT OF BACTERIAL DIARRHOEABYSITUMBEKO LIWELEYA(s213459531)Research Proposal Submitted in fulfilment of the requirements for the degree of BTECHBIOMEDICAL TECHNOLOGY | | FACULTY OF HEALTH SCIENCES | atNelson Mandela Metropolitan University | MODULE- RESEARCH METHODOLOGYDUE DATE- 16th MAY‚ 2013.SUPERVISOR- PROFESSOR N. SMITH | | Contents ANTIMICROBIAL PROPERTIES OF SOIL USED IN THE TREATMENT OF BACTERIAL DIARRHOEA

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    Bottled Water

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    The controversy concerning bottled water and tap water has been around ever since I can remember. Think about it‚ if you were walking down the street and someone offered you a cup of water from one hand and a bottle in the other‚ which would you take? Which is safer? Which is more portable? Which is more tasteful? Here are three main reasons why bottled water is not as bad as you think. Not so surprisingly‚ bottled water is one of the first things to clear the shelves in lieu of any type of natural

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    Toxic Water

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    Turn the tap on and drink a glass of water. Does it taste funny? Is it clear? The water you are drinking may be toxic without any such indicators. Water is all around us; it is essential for life. Over two thirds of earth’s surface is covered by water‚ ___________________but everyone only wants and need clean water. Each year‚ water pollution increases and continues to be responsible for harming our environment. According to Duhigg (2009) of the New York Times‚ more than 100 wells were polluted

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    Microbiology 197 Prepared Bacteria Gram Stains (F12) Materials required: * Microscope; clean and properly set up * Immersion oil * Lens paper * Lens cleaning fluid * Microscope drawing forms * Specimens: 1. Bacillus subtilis 2. Staphylococcus aureus. 3. Escherichia coli Procedure: 1. Observe each of slides listed in “Specimens” above. 2. Make your observations using oil immersion (1000X). 3. Using a drawing form draw the organisms

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    Water In The Everglades

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    The Everglades’ ecosystem is being threatened by water quantity and water quality. They used to be able to flow freely from the Kissimmee River to Lake Okeechobee outward to the sea. The Everglades covered almost 11‚000 square miles of land creating sloughs‚ a mosaic of ponds‚ hardwood hammock‚ forested uplands‚ and sawgrass marshes. For hundreds of years‚ the Everglades become home to 40 different species of mammals‚ 15 endangered animals‚ and more than 350 species of birds. However‚ by the 1900’s

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    water scarcity

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    Water scarcity and global warming Global warming is expected to account for about 20 percent of the global increase in water scarcity this century. It is predicted that global warming will alter precipitation patterns around the world‚ melt mountain glaciers‚ and worsen the extremes of droughts and floods. Global water consumption increased sixfold in the last century - more than twice the rate of population growth - and will continue growing rapidly in coming decades. Yet readily available freshwater

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    Properties of Water

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    Properties of Water Introduction: Water’s chemical description is H2O. As the diagram to the left shows‚ that is one atom of oxygen bound to two atoms of hydrogen. The hydrogen atoms are "attached" to one side of the oxygen atom‚ resulting in a water molecule having a positive charge on the side where the hydrogen atoms are and a negative charge on the other side‚ where the oxygen atom is. This uneven distribution of charge is called polarity. Since opposite electrical charges attract‚ water molecules

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