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    French Cuisine

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    French cuisine  (French: Cuisine française‚ IPA: [kɥi.zin fʁɑ̃.sɛz]) is a cuisine originating from France. In the Middle Ages‚ Guillaume Tirel Taillevent‚ a court chef‚ wrote Le Viandier‚ one of the earliest recipe collections of Medieval France. In the 17th century‚ La Varenne and the notable chef of Napoleon and other dignitaries‚ Marie-Antoine Carême‚ moved toward fewer spices and more liberal usage of herbs and creamy ingredients‚ signaling the beginning of modern cuisine. Cheese and wine are

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    Zoology Study Guide Test 1: Chapters 1-5 Chapter 1: Intro and Animal Evolution • Know the various fields of Zoology- Herpetology- the study of reptiles and amphibians Ornithology- the study of birds Entomology- the study of insects‚ Ichthyology- the study of fish Mammalogy- the study of mammals • Scientific Method as applied to Zoology o Scientific Method  Observation  Question  Hypothesis  Empirical Test  Conclusions  Publication/Peer Reviewed • Be able to expound

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    Costa Rican Cuisine

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    Ingredients: 1 tablespoon fresh lime juice 1 tablespoon olive oil‚ divided 1 1/3 tablespoons finely chopped fresh cilantro or 1 1/3 tablespoons parsley‚ divided 1 1/3 teaspoons minced garlic‚ divided 1/2 teaspoon kosher salt‚ divided 1/8 teaspoon sugar 2 tilapia fillets 1/4 cup long-grain rice 1/3 cup chopped onion 2/3 oranges‚ peeled‚ seeded‚ coarsely chopped 1 (9 1/3 ounce) can diced tomatoes‚ un-drained 1 (5 ounce) can black beans or 1 (5 ounce) can pinto beans‚ drained‚ rinsed 1/3

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    1.  (12 points)  In this recession‚ yours truly would like to make extra money to support his frequent filet-mignon-et-double-lobster-tail dinner habit.  A promising enterprise is to mass-produce garnet wedding rings for brides.  Based on my diligent research‚ I have found out that women’s ring size normally distributed with a mean of 6.0‚ and a standard deviation of 1.0.  I am going to order 5000 garnet wedding rings from my reliable Siberian source.  They will manufacture ring size from 4.0‚ 4

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    Types of Appetizers Appetizers‚ or hors d’oeuvres‚ are bite-size or small delicacies served before a meal. Guests and family members can nibble on them while waiting for the main courses. Appetizers are small enough that they whet the appetite more than they satisfy hunger. They come in many types. However‚ they are often divided into separate categories. These categories have some crossover because many appetizers fit into more than one group. * Canapes Canapes are usually small pieces of

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    critical decision area of product and service design as applied by management of Hard Rock café is shown by their modification of their menu from the traditional American burgers and chicken wings to the higher-end items such as stuffed veal chops and lobster tails. The decision to put emphasis on live music in the restaurants amounts to service design. Product design is also shown by the changing menu‚ memorabilia services and strategies in addition to redesigning of the restaurants to accommodate the

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    found in groups or families of 2-40 members called pods. Larger groups in the hundreds have been reported and are referred to as herds. Dolphins are carnivorous‚ predatory mammals and feed on fish‚ squid‚ octopus‚ cuttlefish‚ crabs‚ shrimps‚ and lobsters. They are regularly hunted by sharks‚ killer whales and in some places‚ Humans. Humans are the most dangerous predator of the dolphin and have decimated their existence. Humans have been known to kill dolphins for their meat‚ their fat‚ even for

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    Favortie Vacation

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    8. Describe your favorite vacation spot‚ using expressive detail to convey why you enjoy this place. As long as I could remember‚ I have always wanted my family to move to Orlando. However that never happened. Even though my parents refused to move to Orlando they would take my siblings and I to Orlando every summer and sometimes even on holiday breaks when we would get out of school. Even though I couldn’t move to Orlando‚ it has always been my favorite place to vacation. Orlando is one city

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    Some bacteria cause more serious illness than others‚ but only a few are responsible for the majority of cases. Below is information regarding nine prominent bacteria. Campylobacter jejuni Found: intestinal tracts of animals and birds‚ raw milk‚ untreated water‚ and sewage sludge. Transmission: contaminated water‚ raw milk‚ and raw or under-cooked meat‚ poultry‚ or shellfish. Symptoms: fever‚ headache‚ and muscle pain followed by diarrhea (sometimes bloody)‚ abdominal pain and nausea that appear

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    Classification Essay

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    Dom Classification Essay Restaurants in America nowadays have one common goal‚ to make money and live the American Dream‚ but what set these restaurants apart are their standards and the atmosphere they provide for the consumer. Restaurants could be divided into three categories. They are “fast food‚ “casual”‚ and “fine dining”. Starting off with the fast food restaurants‚ these chains are corporate owned‚ fueled by the consumer and are known well known for inexpensive food. Fast food

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