I started to get everything ready I cleaned the makeshift barbeque grill, (its really a Home Depot style fire pit). I blew out the ashes from the past barbeque we had. I set the bricks along the bottom of the pit. I started to gather up small twigs from around the yard and set them into a small pile in the pit. I doused them with lighter fluid it makes the fire burn easier at the beginning. After I placed the small twigs in the pit I poured the Kingsford charcoal on top of the twigs placed them into a small pile and doused them with lighter fluid too and let them soak in for about tens minutes. Finally I was about to light the fire, I lit the match and bent over to place it at the bottom of the pit when POP it blew up in my face, I was o.k. but I singed a few facial hairs non-the less the fire was burning.
My wife brought out the hamburgers patties and the grill had a violent red-hot glow. I put the first few patties on the grill and watched them sizzle from the red hot charcoals underneath, after a couple of minutes the water and juices was starting to seep through from the top of the burger patties, thats a sign that its time to flip them over. As I flipped the patties over, the fire burned in a mad rage because of the juices and fat dripping onto the scorching coals and the smoke filling the surrounding air I put a slice of cheese on each patty. The smell was better than ever because I havent eaten all day watching the meat slowly grilling and the smoke bellowing into my face the smell was so inviting and tempting but I had