First organization I chose is the place where I am taking my leadership clinical at. It is the critical care unit of Beaumont Gross Point. Because nurses are the ones with the most direct patient interaction, I asked my preceptor`s permission to describe customer service she provides to her patients. My preceptor gave me a verbal perdition to describe her interactions with the patients. On the critical care unit my preceptor provides care to acutely and critically ill patients, some of these patients are sedated and ventilated. I think, my preceptor provides excellent customer care to her patients and to the families of the patients. My preceptor stays connected with her patients: uses listening skills; uses touch when appropriate; makes eye contact; does not rush interactions with the patients; explains procedures to her patient before making these procedures even if the patient is sedated. Also, my preceptor shows that she cares for her patients and their families: asks patients if they have any questions; asks patients and their family members if they need anything while she is in the room; addresses issues that patients may have and keeps them informed; educates patients when needed in language that they can understand. The only negative thing in my preceptor`s customer care in my opinion is that sometimes she can become too personal and call the patient words like "honey" or "sweetie" but …show more content…
"Meeting expectations is tricky in the best of times, but add in cultural differences and providing good customer service can be even more challenging" (Envision Incorporation, 2013). Customers with different cultural backgrounds have different expectations as to what great customer service is. So to make people experience with customer service better, I propose a program that deeply examines culturally diverse populations and allows to improve customer service in healthcare through better cultural sensitivity. The evaluation of this program could be made through the survey on customer service satisfaction conducted before and after employees are educated about different