Explain How Food Has Changed Over The Last 50 Years Ago

Over the past 50 years food has changed a lot. In this decade more and more foods are being genetically modified or soaked in chemicals than the last. Many people think food has changed for the better. I disagree with these people. I believe that food sources and diets are not as healthy today as they were 50 years ago. I conducted an interview with my 59 year old nana. I asked her things about the food she ate when she was younger. Most of the stuff she ate when she was younger came from the garden or straight from the butcher shop. The most common things she ate was pork straight from the butcher shop, fish, and greens from beets and dandelions. This made me think about the things we eat now. The most popular foods I eat now are things like canned vegetables or packaged meat from the grocery store. The
She told me that she almost never went out to eat as a child. She told me that when a McDonald's was created it was a huge deal, but now new restaurants are being created every day. She gets fast food about 2 times a month. That's not too bad, but it still will have an affect on her body after a while. Nowadays everyone goes grocery shopping for their food or occasionally goes out to their garden to pick their food. Fifty years ago people would get their food primarily from their gardens and the butcher shop or farm. The grocery store was the last resort for them to obtain their food. This made them healthier than people now because they didn't have all those chemicals on their food because they weren't genetically modified. Finally, I asked her what her opinion on the way kids eat today was and she told me that she thinks they eat way to much junk food and not enough fresh fruits and vegetables. I fully agree with this because children's diets are based on junk food or genetically modified foods. They should be eating more organic foods and less of this junk