Gaining An Avocado
Avocado is just a great thing. It is slightly fatty but contains a lot of vitamins, by which it gains a place in a balanced diet. Many of you probably cannot go without it.
We are providing you a small but comprehensive guide how to make avocados properly and also how to grow your own.
# 1: wash always beforehand
The shell of an avocado is not edible in any case. Neither taste nor chewing convinces and it does contain any nutrients.
Nevertheless, you always have to wash an avocado before eating. After all, avocados are syringed (even if they are organic, do not fall for it), they go through many hands until they get into the shelves and are not always stored in the most food-safe places.
What is on the shelf can easily get into the flesh by cutting and that is not what you want. …show more content…
With the right technique, it is still very easy. What you need is:
1 small kitchen knife
1 cutting board
First, place the avocado lengthways on one side.
Then pierce with the knife longitudinally. You cut all the way around the core this whole seam long.
Turn a little bit the top half while holding the bottom one with another hand. The halves can now be easily separated. The core is in one half and the other is immediately ready for further processing.
# 3: remove the core properly
As mentioned, there is always a half left, in which the core is. Make sure that you only remove the core if you need that half, otherwise leave it in.
To remove the core, grad a teaspoon. With that, you go between the flesh and the core and remove it. Be very careful by doing that, as long as the fruit is ripe, it is very tender anyway.
# 4: how to peel avocados correctly
As long as you have a ripe avocado in your hand, this part goes very easy. You take the avocado halve, divide it again in half, so you have a quarter, then you can easily peel off the dark green shell from
We are providing you a small but comprehensive guide how to make avocados properly and also how to grow your own.
# 1: wash always beforehand
The shell of an avocado is not edible in any case. Neither taste nor chewing convinces and it does contain any nutrients.
Nevertheless, you always have to wash an avocado before eating. After all, avocados are syringed (even if they are organic, do not fall for it), they go through many hands until they get into the shelves and are not always stored in the most food-safe places.
What is on the shelf can easily get into the flesh by cutting and that is not what you want. …show more content…
With the right technique, it is still very easy. What you need is:
1 small kitchen knife
1 cutting board
First, place the avocado lengthways on one side.
Then pierce with the knife longitudinally. You cut all the way around the core this whole seam long.
Turn a little bit the top half while holding the bottom one with another hand. The halves can now be easily separated. The core is in one half and the other is immediately ready for further processing.
# 3: remove the core properly
As mentioned, there is always a half left, in which the core is. Make sure that you only remove the core if you need that half, otherwise leave it in.
To remove the core, grad a teaspoon. With that, you go between the flesh and the core and remove it. Be very careful by doing that, as long as the fruit is ripe, it is very tender anyway.
# 4: how to peel avocados correctly
As long as you have a ripe avocado in your hand, this part goes very easy. You take the avocado halve, divide it again in half, so you have a quarter, then you can easily peel off the dark green shell from