"Bakery shop cost accounting" Essays and Research Papers

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    Framework Zhang Yi Fei and Che Ruhana Isa becoming more and more popular [3-7] ABC aims to provide accurate costing information to managers to allocate activity costs to products and services by applying cost drivers [8]. Academics who advocate ABC‚ such as‚ Cooper and Kaplan [9]‚ and Swenson [10] argue that it provides more accurate cost data needed to make appropriate strategic decisions about product mix‚ sourcing‚ pricing‚ process improvement‚ and evaluation of business process performance. These

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    The Philippine Bakery Sector

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    Staff Paper       The Philippine Bakery Sector A market research report by Mollie Woods and Suzanne Thornsbury Submitted as a final grant report to Jamie Zmitko-Somers‚ MDA       Staff Paper 2009‐05                    August 2009  Department of Agricultural‚ Food and Resource Economics MICHIGAN STATE UNIVERSITY East Lansing‚ Michigan 48824   MSU is an Affirmative Action/Equal Opportunity Employer    The Philippine Bakery Sector A market research report by Mollie Woods and Suzanne Thornsbury

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    Role of Cost Accounting and Ethical Consideration Role of Cost Accounting and Ethical Consideration Introduction Cost accounting is used to help management understand how much it cost to run a business. Understanding the role of cost accounting is important when one is trying to put together a team of managers to help run the company. The CEO of a merchandising organization needs to hire a CFO to run the accounting system‚ but the CEO has little understanding of cost accounting. The CEO

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    Management‚ the Controller‚ and Cost Accounting Management According to Henry Fayol’s Industrial and General Administration‚ "to manage is to forecast and to plan‚ organize‚ to command‚ to co-ordinate and to control". To an organization‚ those various activity can be narrowed to Planning‚ Organizing and Control by three groups of management: operating management‚ middle management and executive management with different role in each level. Planning is the process of sensing external opportunities

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    Soul Bakery Case

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    Soul Bakery 1. Mission Soul Bakery is a bakery business owned by two couples‚ the Kerry’s and Clarkson’s‚ their mission is to constantly develop a range of premium products that are in tune with current wellness and thinking. 2. Personal Aspirations With both couples being exposed to different expertise within the baking industry they foresee a great opportunity in growing the business. Both couples can identify the opportunities and break-through in the market. They have plans on

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    Historical Cost accounting Historical cost accounting has been a controversial method that experienced many criticisms over a period of time‚ especially since it considers the acquisition cost of an asset and does not recognize the current market value. Merits and demerits of this method are as follows. The most obvious advantage of HC accounting is objectivity. It is a predominantly objective system‚ which records the original cost of an item when it was purchased. Under historical cost accounting

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    Cost accounting and the lean production philosophy By Tyrone Williams AIU Online September1‚ 2012 Abstract As Dr. Stephanie White prepares to cope with the a steep reduction in the budgetary allocation to the Uptown Clinic she must carefully determine which areas to cut while striving to maintain current levels of service. This essay will offer advice Dr. White on preparing for budget cuts. It will also discuss the lean production philosophy and how this compares with typical production

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    Cost Accounting: In a broad aspects‚ Cost Accounting is a method of accounting in which all costs incurred in carrying out an activity or accomplishing a purpose are collected‚ classified‚ and recorded. This data is then summarized and analyzed to arrive at a selling price‚ or to determine where savings are possible. So Cost Accounting consists of the identification‚ measurement‚ collection‚ analysis‚ preparation‚ and communication of financial information For example‚ calculating the cost of product

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    Paul Bakery - Analysis

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    PSome data… Boulangeries Paul SAS‚ group Holder. Since 1889 449 Bakeries in 27 countries:324 bakeries in France –125 across border‚ eg: Spain‚ Dubai‚ Japan‚ USA‚ Qatar‚ Switzerland… 2100 employees - 4 500 salariés travaillent pour le groupe Holder 216 millions d’euros de chiffre d’affaire(en 2003) Bread fabrication: stages of kneading‚ shaping-fermentation cooking Company analysis – 2 people (Louise‚ Pat) Internal analysis of cost structure Revenues per store‚ per year: 750 000 euros Analysis

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    sold 2630 * Merchandise inventory 2630 Sales 3900 Cost of merchandise sold 2630 Gross profit 1270 Ending inventory 3250 B. * Jan 4 acc rec 3900 * Sales 3900 * Jan 4 cost of merchandise sold 2660 * Merchandise inventory 2660 Sales 3900 Cost of merchandise sold 2660 Gross profit 1240 Ending inventory 3220 Inventory system 1. Perpetua: record sales and cost of merchandise sold uses FIFO LIFO 2. Periodic: records sales only

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