this decision may be based on a wide range of information they have been provided with. However good this information is‚ ultimately it is that person who has made the judgment. If most of the stakeholders are satisfied with the plans and the outcome‚ s/he will be regarded as a ’good leader and manager’; if the decision angers some stakeholders unduly‚ that person’s reputation might well suffer. Task 1 (5 marks) Identify whether each stakeholder above is internal or external. Internal:
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influence for public before make any decision. Kentucky Fried Chicken (KFC) is a well known fast food brand in the world; it was founded by Colonel Harland Sanders in 1952. (KFC.com) KFC is a chain restaurant in the world to selling fried chicken to customers; it has more than 11‚000 branches in more than 80 nations over the world. The products of KFC selling are fried chicken‚ nudges‚ sandwiches‚ desserts‚ salads and so on. In addition‚ KFC not only selling the food also selling the service to customer
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and stay on until 3:00 p.m. Many of these older customers were attracted initially by a monthly breakfast special for people aged 55 and older. The meal costs $.99 and refills of coffee are free. Every fourth Monday‚ 100 to 150 seniors jam Mary’s McDonald for the special offer. But now almost as many of them are coming every day – turning the fastfood restaurant into a meeting place. They sit for hours with a cup of coffee‚ chatting with friends. On most days‚ as many as 100 will stay from one to
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Contents Introduction ……………………………………………………………………… 2 Company background ………………………..………………………………… 2 SWOT Analysis …………………………………………………………………. 4 Strengths ………………………………………………………………... 5 Weakness …………………………………………………………….…. 5 Opportunities ……………………………………………………….…... 6 Threats ……………………………………………………………..…… 6 Key Challenges ………………………………………………………………… 7 Evaluation key challenge with McKinsey’s 7s Model …………………………. 9 McKinsey’s 7s Model ………………………………………………….. 9 Alternative approaches …………………………………………………
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all advertising spend for whole fast food in Singapore‚ McDonald’s topped list with S$ 6.4 million‚ of which S$2.1 million was spent on a single tactical campaign for its McDelivery service (Smith‚ 2008). Q1: This case study will base on answering the five questions. For the first question‚ an IMC context for McDonald’s will be discussed based on customers analysis including current‚ potential and competitors customers. The first step is identifying current customers of MacDonald’s. Nowadays
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perception. It may also give brand name to your product which will help you to run your business in new markets smooth and efficient manner. First of all the main purpose of your marketing strategy should be to identify the weather the target customer¶s are satisfied with your product and services of your business. Once you have created and implemented your strategy‚ try to identify the feed from you customer and if any changes or improvement is required apply it for the maximum satisfaction of customers
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SECTION 2. OPERATION 2.1 INTRODUCTION The KFC Programmable Controller has two fundamental modes of operation: cook and program. In the cook mode the melt‚ stand-by‚ heat‚ and timer functions are active. In program‚ these modes are set by the operator. Melt Indicator - The display will read “LO” when the control is in the automatic melt mode. If the temperature of the shortening is below 185º the control will enter the melt mode. When the temperature of the shortening reaches 185º hte control will
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As mentioned before Dialog remains as the market leader in the private consumer market of voice and data services while Mobitel retains the market leadership in the business enterprise area. Although other competitors such as Hutch‚ Etisalat‚ and Lankabell exist in the market‚ they only hold a minor percentage of the total market. Unlike many ither products that usually have an untapped portion in the market‚ the telecommunication voice and data industry is one that has reached a majority of the
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Table of Content Page 1.0 KFC Background……………………………..…………………......… 3 2.0 KFC Current Concept and Practice ………...……………………...….. 3 3.0 KFC Marketing Mix (7Ps) ………………………………..……..…….. 4 3.1 Product and Service ……………….………………………………… 4 3.2 Price………………………………………………………..………… 4-5 3.3 Place…….………………………….………………………………… 5 3.4 Promotion.……………………………………………………………
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2. KFC CULTURE…………………………………………..…Page 4 3. MOTIVATION…………………………….………………...Page 7 4. TOP MANAGEMENT…………………….…………….….Page 7 5. SOCIAL RESPONSIBILITY……….………………….…..Page 9 6. LEADERSHIP……………………………………………… Page 10 7. RECRUITMENT & SELECTION PROCESS………….... Page 12 8. TRAINING & DEVELOPMENT PROCESS…………...... Page 14 9. PERFORMANCE OF APRAISAL PROCESS…………… Page 17 Introduction: Kentucky Fried Chicken (KFC)- one of the most known fast food chains in the world started in the early 1930’s by Kernel
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