Glomerular Filtration The following questions refer to Activity 1: Investigating the Effect of Flow Tube Radius on Glomerular Filtration. 1. Describe the effect of increasing the afferent radius on glomerular filtration rate and glomerular pressure. As the afferent radius increases the glomerular filtration rate and glomerular pressure both increase the pressure in slow steps the filtration rate greatly increases. 2. Describe the effect of decreasing the efferent radius on glomerular filtration rate
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example of reducing sugar islactose‚maltose‚glucose and fructose.All monosaccharides are capable of reducing other chemicals such as copper (II) sulphate to copper oxide.Beside that disaccharides such as maltose and lactose are reducing sugar‚however sucrose is non reducing sugar.Sugar exist in solution as an equliburum mixture of open chain and closed ring or in other words is cyclic structures.In the open chain form‚the carbon contains special bond called carbonyl carbon.In closed ring form or cyclic
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NATURAL BLENDS Inc Here we have 3 processes to consider‚ the Extraction‚ Filtration and Concentration. Extraction has a maximum capacity of 20‚000 lbs/hr Filtration has a maximum capacity of 20‚000 lbs/hr Concentration has a maximum capacity of 18‚000 lbs/hr For Extraction we have a setup time of 20 minutes. For Filtration we have a setup time of 30 minutes after 90 minutes of filtration. For Concentration there is no setup time loss. The processes are simultaneous in nature‚ and there
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Arteriole Radius on Glomerular Filtration Lab Report Pre-lab Quiz Results You have not completed the Pre-lab Quiz. 03/31/14 page 1 Experiment Results Predict Question: Predict Question 1: What will happen to the glomerular capillary pressure and filtration rate if you decrease the radius of the afferent arteriole? Your answer : b. Both pressure and filtration rate will decrease. Predict Question 2: What will happen to the glomerular capillary pressure and filtration rate if you increase the
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I have been asked to investigate the effects of osmosis on potato cell sap. I will test potato cylinders in different strengths of sucrose solution and record any results in a table. I will then analyse my findings and work out the isotonic point of the potato cell sap. Prediction I have looked at my scientific knowledge from the background theory I carried out and I will base my prediction upon this information. In this experiment‚ I expect the different concentrations to show fairly noticeable
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use any of the other factors that we discussed with the others was because‚ me and my Partner disagreed on using any of the other factors‚ and that’s why I have chosen to stay with this factor. |Water Concentration in ml |Concentration of Sucrose in ml|BEFORE |AFTER | |50 |5ml |0.90 |0.80 | |50 |5ml
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Activity 1: The Effect of Arteriole Radius on Glomerular Filtration Lab Report Pre-lab Quiz Results You scored 100% by answering 5 out of 5 questions correctly. 1. There are approximately __________ nephrons in a healthy human kidney. You correctly answered: c. 1 × 106 2. Which of the following lists the anatomical structures in the correct order as they are encountered by the blood and filtered fluid during the process of filtration? You correctly answered: d. afferent arteriole‚ glomerular
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WORKSHEET FOR PURE AND MIX SUBSTANCES Which of the following methods can be used to separate salt from a mixture of salt and water? A. | | Filtration | B. | | Decantation | C. | | Evaporation | D. | | Sedimentation | Use the following information to answer the next question. The soil present in the backyard of Catherine’s house is very rocky and contains a lot of small rocks. Catherine wants to use this soil to pot some plants. However‚ she first wants to separate the rocky parts
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concentration of molecules from one side of the membrane to another. Cell membranes will allow small molecules like oxygen‚ water‚ carbon dioxide‚ ammonia‚ glucose‚ amino acids‚ etc.‚ to pass through. Cell membranes will not allow larger molecules like sucrose‚ starch‚ protein‚ etc.‚ to pass through. Problem Statement(s): What is the movement of material
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The most important simple carbohydrate is glucose. It is found as a major component of other carbohydrates. For example‚ maltose is a carbohydrate composed of two glucose units. Lactose (milk sugar) contains one glucose unit and one galactose unit‚ sucrose (table sugar) contains one glucose unit and one fructose unit‚ and maltose (malt sugar) contains two glucose units. Each of these disaccharides is composed of two monosaccharides connected to each other with a glycosidic (ether) bond.
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