My reflection is on a teaching session of nasogastric feeding to a second year student. One of the patient I looked after was fed via a nasogastric tube. My student had told me she had never set up a feed via a nasogastric tube. I saw this as a learning opportunity for her. In order for me to teach my student effectively‚ it was important to establish her preferred learning style. Honey & Mumford (1992) identify four distinct learning styles e:g 1. Activist‚ are those people that learn by doing
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here depends on the supervisor) 5. Significance of the Study (for proposal only 1.6 Assumptions & Delimitations of the Study) 6. Definition of Terms Chapter 2 Literature Review Research Hypotheses (after entire lit rev – immediately before Chp 3) NOTE: for dissertations using document analysis Chp 3 Methodology becomes Chapter 2 and the dissertation progresses from there. Chapter 3 Methodology 3.1 Research Design & Rationale 3.2 Research Site Describe location/s with a salient detail; all identifying
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AFP Lecture Notes-Prof Mandelbaum CW=Cold War Sep. 19 Lec 2朝鲜战争的影响 Korea war-a major war by post WWII standards‚ conflicts the US engaged in also important on its Euro impact on US CW policy-three influences: 1.It spreaded CW to Asia Until the Korea War‚ AFP has been Euro-centered. During WWII‚ US followd a Euro-first policy. (1942 and 1945) Policymakers believe this is the place USSR threatened America. Also it is the major US economic initiative-the Marshall plan. The trigger area
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What would you do if….. I know teaching will have its hard times. I also know that that some students can be extremely rude and disrespectful. If the students knocked down my lesson plan I would let them know the hard work I put into it. I know this wouldn’t make them change how they felt about the lesson plan but I would also ask them if they had any brilliant plans‚ and how could they make this interesting. I would then make sure I give extra homework that night for being disrespectful; hopefully
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Los Angeles Times named Mondavi’s Cabernet Sauvignon 1969 as the best wine produced in California. The Mondavi Winery focuses on three main strategies: * produce wine traditionally * be innovative * educate US costumers concerning wine culture TRADITION Concerning wine making Robert Mondavi is "old fashioned"‚ he refuses to adapt modern practices to "design" wines‚ like adding artificial flavours. He prefers to produce wine the traditional way like most of the European wineries. That means for
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Cold War Notes (Chapt. 26/27) Pages 803-812 (Truman) Anti-communism and Containment‚ 1946-1952 late ‘46 tensions rose between U.S and USSR ‘shotgun wedding’ dissolved after defeat of Germany and Japan misunderstandings of gov’s→ powers sought greater security→ feeding fears→ Cold War Polarization and Cold War U.S and USSR fought over destiny of Eastern Europe Stalin→ Soviet Sphere of Influence Saw as crucial to Russian Society wanted to end USSR’s vulnerability to invasions from the
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for producing wine with low or no SO2. Is there global demand from consumers for such wines? SO2‚ sulfur dioxide has been considered as one of the essential additives for making sound wine‚ which acts as antioxidant and antiseptic. History of sulfur in wine dates back to Roman times when they discovered that wine was kept fresh by burning sulfur candles inside empty wine vessels. However‚ the number of wines produced with low or no SO2 is increasing in these 10 years‚ and those wines are called as
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Wine is known to be an extremely versatile and malleable food source. It has the ability to please both the palette as well as the intellect. There are countless varietals of wine‚ including the ever exotic Eiswein‚ or as it is more commonly known as Ice Wine. The production of Ice Wine requires very specific parameters. So much so that it cannot be produced in most countries. Only some of the coldest climates can yield Ice Wine. Two of which are Canada and Germany. These two produce about 75 percent
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EXECUTIVE SUMMARY France is the biggest wine producer in the world (7-8 billion bottles sold in 2010). 17% of French drink wine regularly‚which is a total of 9.35 million people. We identified that buying wine requires knowledge of the different kinds of wine and that many consumers find it difficult to get the information when they want it. Our team has identified this pain point as an opportunity to launch our product using smart phones and RFID technology on the wine bottles. The solution is an application
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Wine was a delicacy‚ more sophisticated than beer. It was reserved for the prestige in ancient Greece and Rome‚ reflecting their power and status. Those who drank wine often looked down upon beer drinkers. Wine was often shared between guests at a symposium‚ where individuals would participate in intellectual discussions about a variety of subjects‚ ranging from political topics to philosophical questions and rhetoric. The formal atmosphere of the gatherings was a reminder of how civilized the Greeks
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