cyclohexanol was oxidized to form cyclohexanone. This was accomplished by pouring 2.0 ml of cyclohexanol and 1.0 ml of acetic acid into a 250 ml Erlenmeyer flask. Under a fume hood‚ slowly add 30 ml of bleach‚ and oxidizing agent‚ to the mixture and stir for 20 minutes. Acetic acid will react with bleach to make it a better oxidizing agent and form hopochlorous acid. Hypochlorous acid will then oxidize cyclohexanol. The mixture turned cloudy during the process but clear up after a few minutes. The flask
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fever. Aspirin were made using a combination of salicylic acid and acetic anhydride.The goal of this experiment was to determined the purity of aspirin using different methods. These methods included‚ reacting salicylic acid with FeCl3‚ finding its melting points‚ and by doing Thin-layer chromatography. When you reacted salicylic acid with FeCl3‚ changes in color will occur. Pure Aspirin has a melting point around 135°C and a pure salicylic acid has 158 °C. TLC is used to separate compounds based on
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a scarce amount of glucose (100 mg). Lactase enzyme reaction when exposed to different pH levels The purpose of this experiment is to analyze how different pH levels affect lactase activity. The three different pH levels that we will test are: pH 4‚ pH 6‚ and pH 10. To determine if lactase was able to function and produce glucose‚ we will use glucose test strips. Table 3. Lactase functioning affected by pH
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The results above show group wajaisha from class 1a obtained different results compared to my group. Wajaisha’s group used pH 4 and my group also used pH 4. The results that we obtained were after five days we had 35 cells present however wajaisha’s group obtained 42 cells after five days. My group obtained a value of 28000000 per litre and wajaisha’s group obtained 33600000 per litre. Our results may have been slightly different due to us not being able to record the number of cells present on the
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strength 1M HCl acid had a pH level of 3.12 (Table 3.1). Sample A2 to A4 remained in the pH 3 level‚ while sample A5 and A6 had a pH range of 4 (Table 3.1). The pH level for 1M HCl dilutions slightly increased between each sample (Table 3.1). The diluted solutions of 1 M NaOH showed a few unexpected results. The original solution of 1 M NaOH was at a pH level of 11.50 (Table 3.1). However‚ the pH of sample B2 increased to 12.81 (Table 3.1). The remaining samples had a decreasing pH pattern for each
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Introduction to Microbiology Laboratory report №10 Physical factors affecting growth microbes: Temperature‚ pH and oxygen requirement. Student: Temirlan Aitbekov Lab partner: Kanat Sadykov Instructor: Alessandra Clementi‚ MD‚GP Lab date: 7/11/14 Due date: 14/11/14 Nazarbayev University Abstract: This experiment is directed
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Lab Report Procedure 6.1: Perform Benedict’s test for reducing sugars. Introduction: Benedict’s tests allows for the detection of the presence of reducing sugars. All monosaccharides are reducing sugars since all of them have active carbonyl group. Some disaccharides that are exposed to a carbonyl group are also reducing sugars but less reactive than monosaccharides. By mixing the sugar solution with Benedict’s solution and heating them‚ a redox reaction will occur. The copper (II) sulphate
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Effects of Temperature‚ pH‚ Boiling‚ and Hydroxylamine on the Enzyme Peroxidase Extracted From Brassica rapa Abstract In this experiment the enzyme peroxidase was extracted from from a turnip‚ Brassica rapa‚ and tested under different conditions. The effects of temperature‚ boiling‚ pH‚ and a competitive inhibitor were tested. The enzyme was tested at temperatures of 4°C‚ 24°C‚ 32°C‚ and 48°C. As the temperature increased‚ so did the activity of the enzyme
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inspecing the switch of water and electricity‚ and closing the window. 5) write the experiment report according to the primary record and turn in. Laboratory safety regulations 1) Corrosive acids and alkali must be treated carefully‚ and be sure not to splash on clothes‚ skin and eyes. While diluting strong sulfuric acid‚ the acid should be poured slowly into the water with stirring‚ but not water into the acid. 2）It’s not allowed to handle solid drugs with the hand directly. Don’t mix different kinds
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STRUCTURE AND FUNCTION OF LIVING CELLS Name Answer the following questions as you work your way through the lab material typing in your answers. Then submit your completed lab report through the “Assignment” feature. This lab report is worth 50 points towards your final lab grade. Also‚ per the Honor Code‚ this work must be your own. CELLS Using your Biology Textbook answer the following questions. 1. What types of organisms are Prokaryotes? The Prokaryotes are organisms that are
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