Trichilia roka gum was purified and analyzed and subjected to physicochemical‚ spectroscopic and rheological analysis. Results obtained from physicochemical analysis indicated that the gum is mildly acidic‚ ionic and exhibited properties that are closely related to most useful food and pharmaceutical gums. The gum has rich content of fibre‚ major elemental ions and other useful minerals. GCMS and XRF studies on the gum also revealed that the gum has several industrially useful minerals. The viscosity
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the money needed to live up to these standards (Pierce). This change has enabled Americans to own more material possessions and has also caused them to want even more. It is this concept of "wanting" that is leading to the growing problem of over consumption in America. People are contributing to the problem by eating more and buying more and more "non-essentials" such as TVs‚ computers‚ and cars. People find themselves wanting more and more material things in order to become happy‚ when in actuality
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Resource Consumption Accounting RCA or Resource Consumption Accounting is properly stated as a fully integrated‚ principle-based‚ comprehensive and dynamic management accounting approach which offers managers the decision based information for project optimization. Comparatively RCA is a flexible‚ new‚ extensive management approach for accounting depending mainly on the GPK or Grenzplankostenrechnung known as German management accounting approach and also permits for the utilization of activity-driven
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The antibacterial activity of the green synthesized silver nanoparticles from aqueous extract of Gum of fresh Coconut was tested by the disc diffusion method against an antibiotic‚ ampicillin(1µg/µl) as a standard drug. The antibiotic resistant bacteria viz.‚ Staphylococcus aureus‚ Bacillus subtilus‚ Escherichia coli and Klebsiella pneumonia were used for the measurement of antibacterial activity‚ and the plates were incubated at 370C overnight to know the zone of inhibition. 2.2. Cell Culture and
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| The Negative Effects of Stereotyping | Stereotypes are known beliefs about certain types of races‚ ethnicities‚ genders‚ and even occupations. They are based on assumptions and are known as “silly” judgments which classify or group individuals together. Stereotypes can either be good or bad but they also can be hurtful‚ especially if one takes their culture seriously. If one chooses to stereotype‚ they are putting someone down based on their perceptions which will cause them to not succeed
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THE IMAPACT OF FAST FOOD CONSUMPTION ON THE HEALTH PROBLEMS OF PEOPLE IN KARACHI Muhammad Asif Dr. Muhammad Ayub Mehar Khan July‚ 2012 Iqra University Main Campus Karachi. ABSTRACT Nowadays Fast food industry are becoming strong industry of a Karachi‚ the number of people due to short of time couldn’t able to make traditional home food instead they order fast food (Burger‚ Pizza) for their diet‚ which caused many health problems (Gastric‚ Ulcer‚ Food Poisoning) and there are also some people
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issues of capitalism as it has been deeply engrained and rooted at birth. We start off wanting just a few things but once we find out there is so much more out there we get locked into the material things of life. The Article‚ The Treadmill of Consumption‚ written by James A. Robert speaks of the issues of capitalism and how it has become a rampant social part of American culture. In this reading his uses the ethos appeals with the history of “Keeping Up with the Jones‚” and how it the ideology‚
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“Kids who chew gum during test do 26% to 36% better” (Chewing gum in school). Although many teachers do not allow chewing gum in class‚ students will chew gum. Chewing gum has many benefits improving memory‚ and makes a student more alert during class. Schools should allow students to chew gum in class. Chewing gum helps student performance in school academics. This has been proven by‚ “Chewing causes our heart to pump more blood … that will help brain function better” (Chewing gum in school). Here
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Matthew Falcione Mr. Holman English 101 September 6‚ 2012 Modern Personal Media Consumption Modern times of society have differed much from even a decade ago. From the very way we absorb content and communicate to the new aggressive forms of marketing‚ so much has changed. Ten years ago communication was limited to a simple cell phone call‚ postal mail‚ email and only as much as an Instant Message through a very slow 56k internet connection. Today there are endless ways to digest communication
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Abstract This research paper examines the consumption of sugar in the average American diet‚ and argues that the average amount consumed is excessive. Sugar is detrimental to health‚ and is the root cause of obesity and a multitude of health issues. Health can be markedly improved by reducing the amount of sugar in the diet. A big glass of orange juice at breakfast is a healthy way to start the day‚ right? If it’s pasteurized‚ store-bought orange juice‚ any live enzymes are cooked out
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