SPCH 1010-6M
September 30, 2013
General Purpose: To Demonstrate
Specific Purpose: To demonstrate to my fellow peers how to bake a fudge pie by using three simple steps: gathering the appropriate ingredients and tools, correctly mixing the ingredients, and how to bake the pie
Central Idea: Today I will demonstrate to my class how to bake a fudge pie with common ingredients using three simple steps: gathering the needed ingredients and tools, properly mixing the ingredients, and baking the pie.
INTRODUCTION: You have a mean sugar craving. You have searched your entire house for every last piece of chocolate and jolly rancher, but you have eaten all your …show more content…
Store-bought or farm eggs up to personal preference. J. Vanilla extract is the next ingredient I will get. K. I will then retrieve a stick of butter. 1. Not light butter 2. Not margarine L. Finally, I will need a frozen pie shell. 1. Traditional is fine
II. Now, let me show you how to use your ingredients to achieve optimal flavor. A. First, I must set aside the pie shell to thaw. 1. done when pliable B. Second, I will melt the butter in my small bowl to have ready to use. C. Then I will measure a 1/4 cup of flour and cocoa to add to the large bowl. D. Next, I will measure a cup of sugar to add to the large bowl. E. I will then mix the three dry ingredients in the large bowl with the whisk. 1. break all the chunks F. Afterwards, I will measure 1 teaspoon of vanilla and add it to the bowl. G. Then I will pour the previously melted butter into the bowl. H. When the small bowl is empty, crack the 2 eggs into it. 1. Remove any broken shell pieces a. if skipped, you will crunch into a shell when eating I. I will add the eggs to the mix now. 1. Beating the eggs first is up to preference J. The ingredients are now ready to stir with the